Hot Milk Tea - Tea Bag Method
How to make hot milk tea using black tea tea bags and powdered creamer
Ingredients
Water (boiled)
500 ml
Black tea bags
2 (about 4 g)
Powdered creamer
30 g
Brown sugar
20 g
Instructions
1
Step 1
Take a pot, bring the water to a boil, then immediately pour it into a prepared cup.
2
Step 2
Slowly place the tea bags into the cup from Step 1 along the rim of the cup.
3
Step 3
Cover the cup with a lid, let it steep for about 5 minutes, then remove the tea bags.
4
Step 4
Add the powdered creamer and brown sugar to taste, then serve.
