Grapefruit Iced Black Tea
Freshly squeezed grapefruit juice added to iced black tea creates beautiful layers for a stunningly gorgeous beverage.
Ingredients
Iced Black Tea
120ML
Grapefruit Juice (Freshly Squeezed)
25~30ML
Syrup
20~30ML
Crushed Ice
As needed
Instructions
1
Step 1
Peel the segmented grapefruit, use a juicer to freshly squeeze the juice, and pour it into a cup.
2
Step 2
Add the syrup, stir gently, then add the crushed ice.
3
Step 3
Slowly pour in the iced black tea to create beautiful layers.
