Kiwi Juice
Blend kiwi with glucose, salt, and boiling water, then strain. Suitable for babies 4–6 months old.
Ingredients
Kiwi (wash the skin, dry it, and cut in half)
1
Glucose
1 tsp
Hot water
4 tsp
Salt
a pinch
Instructions
1
Step 1
Wash the kiwi, dry the skin, cut it in half, scoop out the flesh with a stainless steel spoon, place in a blender, add glucose, (4) tsp hot water, and a pinch of salt, then blend until smooth.
2
Step 2
After blending, strain the juice through a fine sieve to obtain pure kiwi juice, and pour an appropriate amount into a baby cup. If the baby is very young, you can dilute it with an appropriate amount of cool boiled water.
