Seasoned Air-Fried Tofu
“Air-Fryer Roasted Tofu for All Ages”
Ingredients
tofu
1
bird's eye chilies
3
garlic
a few cloves
cilantro
1
scallion
1
Instructions
1
Step 1
Set out all the ingredients.
2
Step 2
Cut the tofu into cubes and place them in the air fryer basket.
3
Step 3
Brush the tofu with cooking oil. Air-fry at 200°C for 25 minutes, turning the tofu halfway through.
4
Step 4
Finely chop the garlic and bird's eye chilies.
5
Step 5
Heat the oil, then pour it over the chopped garlic and chilies.
6
Step 6
Add any other seasonings according to your taste.
7
Step 7
Add the chopped scallion and cilantro, then stir until evenly combined.
8
Step 8
Transfer the cooked tofu cubes to a plate.
9
Step 9
Drizzle the seasoned sauce over the tofu and serve.