Steamed Papaya with Rock Sugar
A dessert made with papaya scooped into balls or cut into chunks, steamed with rock sugar, then steamed again after adding milk.
Ingredients
papaya (scooped into small balls or cut into chunks)
rock sugar
milk
to taste
Instructions
1
Prepare the Ingredients
Use a small round scoop to shape the papaya flesh into individual balls, or simply cut it into chunks.
2
Steam the Papaya
Place the papaya in a bowl, add the rock sugar, and place the bowl in a steamer. Steam over high heat for 20 minutes.
3
Add Milk and Steam
Without removing the bowl, pour in enough milk to taste. Continue steaming over high heat for 20 minutes, then serve.
