Home / Recipes / Main Dish / caramel peanut bars

caramel peanut bars

Delicious oatmeal bars with chocolate, peanuts, and caramel that taste like candy.

40 min
Easy
0 favorites
caramel peanut bars

Ingredients

quick-cooking oats 1 1/2 cups
all-purpose flour 1 1/2 cups
packed brown sugar 1 1/4 cups
baking soda 3/4 teaspoon
salt 1/4 teaspoon
butter (melted) 3/4 cup
caramels 1 package (14 ounces)
heavy whipping cream 1/2 cup
semisweet chocolate chips 1 1/2 cups (9 ounces)
chopped peanuts 3/4 cup

Instructions

1

Step 1

In a bowl, combine the first five ingredients (oats, flour, sugar, baking soda, salt); stir in the butter. Reserve 1 cup for the topping. Press the remaining mixture into a greased 13x9x2-inch baking pan. Bake at 350°F for 10 minutes or until lightly browned.

2

Step 2

Meanwhile, in a heavy skillet or microwave-safe bowl, combine the caramels and cream. Heat over low heat or microwave until melted, stirring frequently. Sprinkle the chocolate chips and peanuts over the crust; top with the caramel mixture. Sprinkle with the reserved oat mixture.

3

Step 3

Bake for 15-20 minutes or until the topping is golden brown. Cool completely before cutting into bars.