Coffee Syrup
Simmer coffee powder, water, and sugar, then stir in coffee liqueur until evenly blended.
Ingredients
water
250 g
granulated sugar
125 g
ground coffee
15 g
coffee liqueur
5 g
Instructions
1
Step 1
Combine the ground coffee and water in a saucepan. Bring to a boil, add the sugar, and stir until dissolved. Bring to a boil again.
2
Step 2
Stir in the coffee liqueur and mix until evenly combined.
