Greek Pizza
Greek Pizza (Zucchini, Bacon, and Olives)
Ingredients
Pizza dough (basic recipe)
1 portion
Zucchini (sliced)
2
Red onion (sliced)
2
Black olives (sliced)
4 tbsp
Bacon
250 g
Basil leaves
to taste
Salt
to taste
Olive oil
to taste
Instructions
1
Add toppings
Roll out each ball of dough. Drizzle with olive oil and arrange the zucchini slices, onion, bacon, and olive rings on top. Sprinkle with basil leaves. Season with salt and pepper.
2
Bake
Place in an oven preheated to 200°C (400°F) for about 15 minutes, until the base is crispy.