Healthy Seaweed Crackers
Making delicious food with love.
Story
There is nothing quite like the taste of a homemade snack made with love. These healthy seaweed crackers are a perfect example of how simple, wholesome ingredients can be transformed into a delightful treat for the whole family to enjoy together.
Ingredients
butter
175g
flour
270g
seaweed powder
40g
sugar
30g
salt
8g
egg liquid
2 eggs
seaweed powder
10g
Instructions
1
Step 1
Melt butter at room temperature. Add sugar and egg liquid in three separate additions.
2
Step 2
Sift in the flour, then add seaweed powder and salt.
3
Step 3
Knead into a ball, then use a rolling pin to flatten it out. Cut into small pieces, and sprinkle some seaweed powder on top.
4
Step 4
Bake in the oven at 180 degrees Celsius for 20 minutes. Done.
5
Step 5
It tastes best once it has cooled down and hardened.
