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Pizza Toscana

Tuscan Sausage and Spinach Pizza

25 min
Easy
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Pizza Toscana

Ingredients

Pizza dough (basic recipe) 1 serving
Tomato sauce 1 bottle
Fresh mozzarella (sliced) 4
Tuscan sausage (for baking) 4
Spinach 2 cups
Yellow cherry tomatoes 150 g
Red cherry tomatoes 150 g
Pitted black olives (sliced) 4 tbsp
Salt to taste
Olive oil to taste

Instructions

1

Add toppings

Roll out each dough. Spread the tomato sauce and top with mozzarella, sausage, olives and cherry tomatoes. Scatter over the spinach leaves. Season with salt and pepper and drizzle with olive oil.

2

Baking

Place in an oven preheated to 200°C for about 15 minutes, until the bottom is crisp.