Pizza Toscana
Tuscan Sausage and Spinach Pizza
Ingredients
Pizza dough (basic recipe)
1 serving
Tomato sauce
1 bottle
Fresh mozzarella (sliced)
4
Tuscan sausage (for baking)
4
Spinach
2 cups
Yellow cherry tomatoes
150 g
Red cherry tomatoes
150 g
Pitted black olives (sliced)
4 tbsp
Salt
to taste
Olive oil
to taste
Instructions
1
Add toppings
Roll out each dough. Spread the tomato sauce and top with mozzarella, sausage, olives and cherry tomatoes. Scatter over the spinach leaves. Season with salt and pepper and drizzle with olive oil.
2
Baking
Place in an oven preheated to 200°C for about 15 minutes, until the bottom is crisp.