Popcorn
Homemade popcorn for a healthy, delicious snack.
Ingredients
sunflower oil
1 tbsp
popcorn (thin layer (one kernel deep))
Instructions
1
Step 1
Pour 1 tbsp sunflower oil into a medium saucepan. Heat the oil then add a thin layer of popcorn (one kernel deep).
2
Step 2
Put the lid on the pan and cook over a medium heat, shaking the pan occasionally, until the corn has popped. Caution—don’t remove the lid until the sound of popping has stopped!
