White Earl Grey
Earl Grey black tea blended with milk and lemon peel oil
Story
A smooth and aromatic twist on the classic Earl Grey, this creamy beverage pairs the bergamot notes of black tea with bright citrus and rich milk for a comforting everyday ritual.
Ingredients
Tea bag (Earl Grey)
1 bag
Hot boiling water
110ml
Milk
30ml
Lemon zest
to taste
Instructions
1
Step 1
Place the tea bag into the teacup and pour in hot boiling water.
2
Step 2
After steeping for 1-2 minutes, remove the tea bag.
3
Step 3
Pour in the milk using the milk-after method (add the milk afterward).
4
Step 4
Squeeze in a little lemon peel oil to enhance the tea's aroma.