Baked Waffles
Steps for baking muffins using a waffle maker to cook the batter.
Ingredients
batter
3~6 tbsp
oil (for greasing the baking plate)
to taste
Instructions
1
Step 1
Close the waffle maker and preheat over medium heat for 10 minutes. Before first use, dip a natural-bristle brush in oil and apply a thin, even coat.
2
Step 2
For one waffle, pour about 3-4 tbsp of batter onto the lower plate (use 5-6 tbsp for a larger plate). Spread it evenly, and place any coarser bits of batter toward the edges.
3
Step 3
Close the waffle maker and press the handle down firmly so the batter spreads evenly. Bake for 3-5 minutes until the waffle turns golden brown.
4
Step 4
When the automatic indicator shows the waffle is done, open the machine and use a spatula to lift the waffle out from the edge. Place it on a rack to cool.
