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Banana Ice Cream

Simple ice cream made by blending only frozen bananas.

2h 5m
Easy
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Banana Ice Cream

Ingredients

banana (peeled) 1
maple syrup (a drizzle)
nuts (a sprinkling)

Instructions

1

Step 1

Wrap a peeled banana in plastic wrap. Freeze for 2 hours or until solid.

2

Step 2

Remove the plastic wrap and whiz in a food processor until roughly chopped. Serve in a bowl with a drizzle of maple syrup and a sprinkling of nuts.