Deer Antler Glue and Prepared Rehmannia Root Decoction

Name: Deer Antler Glue and Prepared Rehmannia Root Decoction
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Chinese
Ingredients: 15 g Deer antler glue (brush off dust, remove impurities); 50 g Prepared rehmannia root (brush off dust, remove impurities); 5 g Cinnamon (brush off dust, remove impurities); 10 g White mustard seed (brush off dust, remove impurities); 2 g Ephedra (brush off dust, remove impurities); 2 g Charred ginger (brush off dust, remove impurities); 6 g Raw licorice root (brush off dust, remove impurities)

A traditional herbal tonic soup used to nourish the kidneys and strengthen tendons and bones, suitable for specific conditions.

40 min

Easy

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Deer Antler Glue and Prepared Rehmannia Root Decoction

Ingredients

Deer antler glue (brush off dust, remove impurities) 15 g

Prepared rehmannia root (brush off dust, remove impurities) 50 g

Cinnamon (brush off dust, remove impurities) 5 g

White mustard seed (brush off dust, remove impurities) 10 g

Ephedra (brush off dust, remove impurities) 2 g

Charred ginger (brush off dust, remove impurities) 2 g

Raw licorice root (brush off dust, remove impurities) 6 g

Instructions

Step 1

Brush off dust from all the listed herbs, and remove any impurities.

Step 2

Place all the prepared ingredients into a ceramic pot, add an appropriate amount of water, simmer to make a decoction, then pour the decoction into a bowl to serve.