Red Bean Wheel Cakes
Wheel cakes made by wrapping red bean filling in a Taiwanese-style batter.
Ingredients
Red bean paste (homemade)
to taste
Taiwanese wheel cake batter (see recipe p.7)
to taste
Instructions
1
Step 1
Prepare the red bean paste (see red bean paste steps for details).
2
Step 2
Place the mold on the stove over low heat and warm it evenly, then use an oil-brush to coat it with oil (original text truncated).