Ribboned jelly
A colorful dessert featuring layers of lemon jelly, orange-flavored jelly, and Russian-style jelly.
Ingredients
Lemon jelly (prepared)
Orange jelly (prepared)
Russian jelly (prepared)
Instructions
1
Prepare
Prepare each of the above jellies.
2
Layer 1
Fill the mould one-third full with Russian jelly.
3
Layer 2
Once the Russian jelly has set, fill the mould two-thirds full with orange jelly and allow it to set.
4
Layer 3
Finally, add the lemon jelly to fill the mould completely.
5
Serve
Once the jelly is fully set and chilled, it is ready to serve.
