Spicy Sausage Toast Pizza
A speedy twist on pizza night, featuring a crispy bread base loaded with spicy cured sausage and melted cheese for a satisfying snack.
Story
Transform a simple slice of bread into a gourmet-style snack in minutes. This recipe skips the yeast and rising time of traditional dough, relying on the satisfying crunch of toasted bread to support savory toppings. It is the perfect way to use up leftover sausages or cure a sudden savory craving.
Ingredients
Thick slice rustic bread
1
Spicy sausage, sliced
3 oz (approx. 3 rounds)
Shredded mozzarella or cheddar
1/2 cup
Instructions
1
Preheat and Prep
Turn your oven on to 400°F (200°C). Meanwhile, slice the spicy sausage into thick, even rounds to ensure they cook through and stay juicy.
2
Assemble the Base
Place the slice of bread on a baking tray. Sprinkle a generous layer of shredded cheese over the surface, then arrange the sausage rounds on top of the cheese.
3
Bake to Perfection
Slide the tray into the hot oven. Bake for 10 to 15 minutes until the cheese has melted completely, is bubbling, and the edges of the bread have turned golden brown and crispy.
