White Earl Grey
Earl Grey tea combined with milk and lemon peel oil for a surprisingly delicious flavor.
Ingredients
Earl Grey tea bag
1 bag
Hot water
110 ml
Milk
30 ml
Lemon peel (zest oil)
to taste
Instructions
1
Step 1
Place the tea bag into the cup and pour in the hot water.
2
Step 2
Steep for 1-2 minutes, then remove the tea bag.
3
Step 3
Pour in the milk using a back-pour technique.
4
Step 4
Squeeze in some lemon peel oil to enhance the tea's aroma.
