Winter Melon and Shrimp Soup
A light, mild soup perfect for babies around 1 year old, designed to help expel excess fluid and reduce swelling.
Ingredients
Winter melon (peeled, cut into baby-friendly bite sizes)
1 piece
Shrimp (cut into small pieces)
2 tablespoons
Broth
1/2 cup
Soy sauce
A pinch
Instructions
1
Step 1
Peel the winter melon and cut it into baby-friendly bite sizes.
2
Step 2
Place the cut winter melon and broth into a pot and bring to a boil.
3
Step 3
Cut the shrimp into small pieces, add them to the pot from step 2, and finally add a pinch of soy sauce to season.
