Fruit Congee
A simple and comforting rice porridge mixed with fresh apple and cucumber.
Ingredients
White rice
as needed
Water
appropriate amount
Apple
as needed
Cucumber
as needed
Instructions
1
Prepare the ingredients
Wash all ingredients. Dice the apple and slice the cucumber.
2
Cook the porridge
Mix the cooked white rice with an appropriate amount of water. Bring to a boil over high heat.
3
Simmer
Reduce heat to low to maintain a gentle boil. Cook slowly until the mixture reaches a porridge-like consistency.
