Machine-Polished Pearl Fragrant Rice
A popular daily staple in Chinese households, machine-polished pearl fragrant rice is known for its delicate natural aroma and soft, slightly chewy texture when cooked.
Story
This fragrant rice variety is processed via modern mechanical methods to remove its outer husk while preserving its signature subtle sweetness, making it a widely used base for everyday meals across Chinese culinary traditions.
Ingredients
Pearl Fragrant Rice
3 cups of rice
water
2.5 cups
Instructions
1
Step 1
Received the sample product.
2
Step 2
Soak for about 30 minutes, then start simmering.
