Royal Kitten Cake
Mint green fondant cake topped with an edible image, finished with piped quilted patterning and decorated with small mice and flower accents.
Ingredients
Edible Image® design (placed at top center)
1
Mint green fondant (to cover cake)
to taste
Black icing
to taste
Gray fondant mice
to taste
White fondant flowers
to taste
Instructions
1
Apply the design
First, place the Edible Image® design at the center on top of the cake.
2
Pipe the quilted pattern
Using a #2 round tip and black icing, pipe a quilted pattern on the remaining mint green fondant.
3
Add the decorations
At the intersections of the piped lines, place the gray fondant mice and white fondant flowers as a finishing touch.
