Strawberry Sweetheart
Two-layer cheesecake with strawberry jam filling, topped with cream and decorated with strawberries.
Ingredients
Cheesecake base (cut horizontally into two parts)
1
Whipped cream
to taste
Strawberry jam
to taste
Strawberries
10~12
Instructions
1
Slice
Cut the cheesecake base horizontally into two parts.
2
Filling
Evenly spread strawberry jam on the bottom half of the cake base, then stack the top layer on it.
3
Frosting
Use a spatula to evenly spread the cream over the surface and sides of the cake base.
4
Jam Decoration
Use a spatula to scoop some jam and spread it evenly over the surface of the cake.
5
Strawberry Decoration
Evenly arrange strawberries around the surface of the cake.
