Soup Recipes

Assorted Seafood Broth

A traditional Hangzhou soup originating in the Southern Song Dynasty, made with chicken, ham, shrimp, dried scallops, squid…

40 min

Easy

0

Soup

Lotus Root and Pork Rib Soup

A slow-stewed soup of lotus root and pork ribs, high in dietary fiber and naturally filling — a light, satisfying choice for a weight-conscious diet.

1h 30m

Easy

0

Soup

Chinese Yam and Goji Beef Soup

A nourishing beef soup traditionally valued for replenishing qi and blood, supporting liver and kidney health, and strengthening the body.

1h 30m

Easy

0

Soup

Saffron Beauty Soup

Blanch the fish paste until cooked and place it in a stewing cup. Add the seasoned clear broth and saffron to make a nourishing soup.

35 min

Easy

0

Soup

Mushroom Tofu Soup

A low-calorie soup made with shiitake mushrooms, tofu, and chopped scallions, said to help reduce obesity.

30 min

Easy

0

Soup

Fresh Mushroom and Tomato Soup

Oyster and straw mushrooms simmered with tomatoes and sliced pork, producing an appealing color and a fresh, tender, silky texture.

35 min

Easy

0

Soup

Snow Flower Tofu Soup

A traditional Zhejiang soup featuring silken tofu as the main ingredient, combined with shiitake and button mushrooms, pine nuts, ham, chicken breast…

35 min

Easy

0

Soup

Mushroom Potato Soup

A light soup simmered with shiitake mushrooms, potatoes, and ginger slices, known for aiding digestion and providing a satisfying, filling quality.

50 min

Easy

0

Soup

Homestyle Tofu Soup

A homestyle soup made with tofu, bamboo shoot slices, and mushrooms simmered in fresh broth.

25 min

Easy

0

Soup

Red Bean Taro Soup

A red bean and taro soup that tastes even better than milk tea — a cozy cup to warm your heart and stomach on crisp autumn and winter days.

4 hours

Medium

0

Soup

Pickled Mustard Greens Fish Soup

A soup featuring sea bass and pickled mustard greens, traditionally valued for nourishing the liver and kidneys, stimulating appetite, and supporting digestion.

1h 40m

Easy

0