Double Bacon Sandwich
Sandwiches have quietly become one of our choices for breakfast.
Story
Sandwiches have quietly become one of our go-to choices for breakfast.
Ingredients
Bread
4 pieces
Bacon
8 slices
Cheese
4 slices
Eggs
2
Tomato
1
Lettuce
To taste
Mayonnaise
To taste
Chili sauce
To taste
Tomato
Instructions
1
Step 1
First, pan-fry the bacon in a non-stick pan without adding oil.
2
Step 2
Fry until both sides are golden brown, then remove and set aside.
3
Step 3
Fry the egg into a flat omelet.
4
Step 4
Flip the egg over and fry the other side as well.
5
Step 5
Cut it in half.
6
Step 6
Slice the tomato.
7
Step 7
This is the rectangular bread I bought from the supermarket.
8
Step 8
Cut it open from the middle, but do not cut all the way through.
9
Step 9
Toast in the toaster.
10
Step 10
Toast the other side as well.
11
Step 11
Mayonnaise as the first layer.
12
Step 12
Lay down a layer of bacon.
13
Step 13
Add a layer of tomato slices.
14
Step 14
A layer of cheese slices.
15
Step 15
Half a fried egg.
16
Step 16
A layer of lettuce.
17
Step 17
Lay another layer of bacon, and spread chili sauce on the top slice of bread.
18
Step 18
Place the two slices of bread together to sandwich all the ingredients.
19
Step 19
Packed with energy.
