Honey Lily
A warm, nourishing steamed dessert of lily bulb and honey, enjoyed for soothing the lungs and easing cough.
Ingredients
Lily bulb (trimmed and washed)
100g
Honey
20g
Instructions
1
Preparation Method
Trim and wash the lily bulb, place it in a bowl, add honey, steam in a pot for 25 minutes, then remove and it is ready.
