Star of Time Cake
A round piped cake decorated with shredded coconut, almond flakes, pineapple slices, and candies.
Ingredients
Round cake (frosted)
1
Shredded coconut (sprinkled on the sides)
to taste
Sliced almonds (pressed onto the sides)
to taste
Pineapple slice (placed in the center of the cake)
1 slice
Cream (piped symmetrically around the pineapple)
to taste
Candies (placed on the cream flowers)
to taste
Instructions
1
Frost the cake
Frost a round cake.
2
Press patterns
Use a knife to press decorative patterns on the sides.
3
Sprinkle coconut
Sprinkle on green shredded coconut.
4
Add sliced almonds
Press sliced almonds onto the sides.
5
Place pineapple and pipe cream
Place a pineapple slice in the center of the cake, then pipe cream symmetrically around the pineapple.
6
Decorate with candies
Place various candies on the cream flowers to finish.
