Angel Hair Pasta with Lemon and Herbs
Toss cooked angel hair pasta with lemon zest, mixed herbs, and Parmesan cheese.
Ingredients
angel hair pasta
400 g
lemons
2
mixed herbs (chopped (thyme, oregano, parsley, cilantro, rosemary, etc.))
2 tbsp
heavy cream (only to bind)
to taste
Parmesan cheese
to taste
salt
to taste
pepper
to taste
Instructions
1
Cook pasta and prep ingredients
Cook the pasta according to package instructions. While the pasta cooks, zest the lemons finely and chop the herbs.
2
Toss
Drain the pasta, return it to the cooking pot, add the herbs, lemon zest, Parmesan cheese, and a little heavy cream (to bind).
