Dumplings Recipes

Dumplings

Taizhou Style Steamed Bian Shi

A traditional Zhejiang dumpling with a delicate wrapper and savory filling. These steamed delights are perfect for a quick, wholesome breakfast and can be prepared in batches for convenient reheating throughout the week.

Dumplings

Chinese Green Rice Balls with Egg Yolk and Pork Floss

Delicate, slightly chewy rice dumplings in a soft green hue, stuffed with a savory mixture of shredded egg yolk and fluffy pork floss. These tender bites are a beloved treat for spring festivals or whenever you're craving something warm and satisfying.

1h 15m

Dumplings

Four-Joy Steamed Dumplings

Elegant open-faced dumplings named for four lucky ingredients—carrots, wood ear mushrooms, green peas, and corn—that crown each savory pork parcel. These delicate steamed bundles are showstoppers for dim sum spreads or festive gatherings.

Dumplings

Pork and Woju Dumplings

Silky handmade dumplings packed with juicy ground pork and blanched asparagus lettuce leaves. The greens lend a delicate sweetness and tender texture that balances the rich meat perfectly.

Dumplings

Four-Joy Steamed Dumplings

A vibrant dim sum classic featuring four colorful fillings that represent the four seasons—tender pork mixed with bright carrots, earthy wood ear mushrooms, sweet corn, and fresh green peas. These delicate steamed dumplings are as visually stunning as they are delicious.

Dumplings

Fennel Multi-Grain Dumplings

Tender steamed dumplings crafted from a hearty blend of corn, soybean, and black bean flours, scented with bright fennel fronds and aromatic green onions. These wholesome buns offer a satisfying nutty bite and delicate licorice notes, perfect for a cozy breakfast or light meal.

45 min

Dumplings

Sticky Rice Chicken Dumplings

Tender chicken and aromatic sticky rice wrapped in soft dumpling skins, steamed to perfection. A classic dim sum favorite that's satisfying and full of flavor.

55 min

Dumplings

Sichuan Pork Dumplings in Chili Oil

Silky handmade dumplings stuffed with juicy ginger-scented pork, then bathed in a fiery, mouth-numbing sauce of chili oil, black vinegar, and toasted sesame.

Dumplings

Strawberry Melt-in-Center Tangyuan

Pink glutinous rice dumplings with a surprise strawberry and chocolate center that flows when you bite into them. These tender, slightly chewy balls are perfectly balanced with fresh berry sweetness and a hint of rich cocoa.

50 min

Dumplings

Steamed Mung Bean and Shrimp Dumplings

Tender shrimp are paired with soft, crushed mung beans and bright ginger, then steamed until light and fluffy. These delicate bites offer a lovely contrast between the smooth shrimp and the nutty bean pieces.

50 min

Dumplings

Pan-Seared Pork and Chive Dumplings

Juicy ground pork and aromatic chives tucked inside tender wrappers, crisped to golden perfection on the stovetop. These potstickers deliver a satisfying crunch giving way to a savory, gingery interior.

1h 5m