Sauces & Pantry Recipes

Recipes in this category

94 recipes found

Garlic Clay Pot Chicken

A whole chicken is blanched, glazed, and slow-cooked in an earthenware pot with garlic and fatty pork until tender, then chopped and beautifully plated.

Varies

Medium

Sauces & Pantry

Hometown Tofu

After pan-frying tofu until golden, simmer it together with sliced pork, wood ear mushrooms, and doubanjiang (spicy fermented bean paste), then thicken and reduce the sauce.

Varies

Medium

Sauces & Pantry

Corn Preparation for Photography

Blanching the corn makes its color bright and vivid, and arranging the corn husks and corn silk is done for photography styling.

10 min

Medium

Sauces & Pantry

Tofu and Pork Meatball Soup

A light and comforting soup featuring tender pork meatballs, soft tofu, and fresh tomatoes.

Varies

Medium

Sauces & Pantry

Pistachio Ice Cream

A delicious ice cream made with pistachio paste and roasted pistachios.

24 hours

Medium

Sauces & Pantry

Pineapple Fried Rice

Hong Kong-style fried rice enhanced with the sweet and sour aroma of pineapple, basil, and pork floss.

Varies

Medium

Sauces & Pantry

Baked Seafood and Fruit Bowl

A vibrant and delicious baked dish combining fresh seafood with a colorful medley of vegetables and sweet fruits.

10 min

Medium

Sauces & Pantry

Steamed Egg Whites with Scallops

A famous dish from the Minnan region, this delicacy features egg whites whisked with milk and steamed until half-cooked, then topped with steamed dried scallops and finished with a high-quality broth. It is considered a high-end banquet dish.

Varies

Medium