Stew Recipes | Chinese Recipe

Stewed Freshwater Clams with Cured Pork

Tender freshwater clams are slowly stewed with cured pork belly and winter bamboo shoots for a savory and aromatic soup.

1h 50m

Medium

0

Stew

Stewed Mutton with Radish

Tender chunks of mutton are slowly stewed with white radish and carrots in a savory, aromatic broth.

1h 0m

Medium

0

Stew

Northeast Stew with Meatballs

A comforting Northeast Chinese-style stew featuring fried meatballs, napa cabbage, baby cabbage, and glass noodles, slow-simmered in a clay pot.

1h 0m

Medium

0

Stew

Snow Peas and Pork Trotter Stew

A hearty, collagen-rich Chinese home-style stew where tender pork trotters are slowly braised with snow peas, peanuts, and aromatic spices in a subtly sweet and tangy broth. The meat becomes melt-in-your-mouth tender while the peas absorb all the savory flavors.

2h 50m

Medium

0

Stew

Mild Sichuan Spicy Blood Curd Stew

A comforting, non-spicy variation of the classic Sichuan dish Mao Xue Wang, featuring silky blood curd, tofu skin, and wood ear mushrooms in a savory, aromatic broth.

35 min

Medium

0