Fried Brie
A dish of Brie cheese coated in egg or breadcrumbs and deep-fried.
Ingredients
Brie cheese (cut into wedge shapes)
to taste
Eggs (beaten, for coating the cheese)
to taste
Breadcrumbs (for coating the cheese)
to taste
Instructions
1
Prepare the cheese
Cut the brie into wedge shapes.
2
Coat
Coat the wedges with beaten egg and breadcrumbs.
3
Fry
Deep-fry in hot oil until golden brown.
