Frosted Brownie Pizza
A dessert pizza with a chocolate brownie base, topped with peanut butter cream frosting and an assortment of crunchy toppings.
Ingredients
butter
1/2 cup
unsweetened chocolate
2 squares (1 ounce each)
sugar
1 cup
all-purpose flour
3/4 cup
eggs (beaten)
2
confectioners’ sugar (Frosting)
1 cup
creamy peanut butter (Frosting)
1/3 cup
vanilla extract (Frosting)
1-1/2 teaspoons
milk (Frosting)
2 to 4 tablespoons
plain M&M’s (Toppings)
3/4 cup
flaked coconut (toasted, Toppings)
1/2 cup
chopped pecans (toasted, Toppings)
1/2 cup
Instructions
1
Bake crust
In a saucepan over low heat, melt butter, chocolate and sugar. Remove from the heat; stir in flour until smooth. Add eggs and beat until smooth. Spread onto a greased 12-in. pizza pan. Bake at 350° for 15 minutes or until a toothpick inserted near the center comes out clean. Cool completely.
2
Make frosting and assemble
For frosting, in a mixing bowl, beat sugar, peanut butter, vanilla and enough milk to achieve desired spreading consistency. Spread over brownie crust. Top with M&M’s, coconut and pecans.
