Homemade Cheese
Make some snacks for the kids at home.
Story
Make some snacks for the kids at home.
Ingredients
milk
400g
cheese slice
4 slices
homemade condensed milk
26g
gelatin slice
3 slices
Instructions
1
Step 1
Put the milk, condensed milk, and cheese slices into a milk pot.
2
Step 2
Heat over low heat, stirring with a manual hand whisk so that the cheese slices melt faster.
3
Step 3
Turn off the heat once the cheese slices have melted, add the gelatin sheets soaked in cold water in advance, and continue stirring until the gelatin sheets are fully melted.
4
Step 4
Strain the well-mixed liquid, pour it into a container, place it in the refrigerator to chill for at least 4 hours, and it is ready.
5
Step 5
Take it out of the refrigerator once chilled, and cut it into pieces.
6
Step 6
Finished product photo.
