Sophora Flower Buds Simmered with Beef Spleen
A cooling, hemostatic therapeutic dish used as an adjunctive treatment for damp-heat type hemorrhoids.
Ingredients
Beef spleen (washed and cut into pieces)
250g
Sophora flower buds
15g
Instructions
1
Simmering Soup
Wash the beef spleen and cut it into small pieces. Place it in a pot together with the sophora flower buds, add an appropriate amount of water, and simmer into a soup. Once cooked, drink the soup and eat the beef spleen.
