Stir-Fried Radish Sprouts
A Chinese recipe for stir-fried radish sprouts with garlic.
Ingredients
radish sprouts
400 g
garlic cloves
to taste
Instructions
1
Step 1
Rinse the radish sprouts thoroughly and mince the garlic.
2
Step 2
Cut the radish sprouts into short sections.
3
Step 3
Heat a wok and add oil.
4
Step 4
Add the garlic and stir until fragrant.
5
Step 5
Add the radish sprouts, season with salt, and quickly stir-fry until just cooked.
6
Step 6
Add chicken bouillon and stir until evenly combined.
7
Step 7
Transfer the dish to a serving plate.
8
Step 8
Finished-dish photo.
