Braised Fish Recipes | Chinese Recipe

Red Broth Catfish with Celery

A hearty Sichuan-style catfish dish featuring tender fish pieces braised in a spicy, aromatic red broth with fresh celery. The catfish is marinated for extra tenderness, then cooked with pickled chilies and aromatics for a bold, complex flavor.

45 min

Medium

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Braised Fish

Braised Yellow Croaker with Celery

A comforting coastal Chinese dish featuring tender pan-fried fish braised in a savory soy-based sauce with crisp celery and aromatic ginger.

35 min

Medium

0

Braised Fish

Braised Hairtail with Soy Sauce

Tender hairtail fish simmered in a rich, savory braising liquid with mushrooms and aromatic seasonings. The fish absorbs the deep flavors of soy sauce, vinegar, and spices for a comforting classic Chinese dish.

40 min

Medium

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