Main Dish Recipes

Treasure-Stuffed Dragon Luffa

A traditional specialty from Zhejiang province, this dish uses a whole loofah (sponge gourd) as a vessel, stuffed with a filling of shrimp, Chinese ham…

55 min

Medium

0

Main Dish

Sichuan Boiled Beef

Thin beef slices poached in a fiery doubanjiang broth and served over a bed of lettuce — savory, fresh, and numbing-hot.

35 min

Easy

0

Main Dish

Mississippi Mud Pie

A crustless American classic featuring a cookie base, rich chocolate filling, and a cocoa-dusted top.

1h 20m

Easy

0

Main Dish

Soy Sauce King Braised Pork Intestines

A finished dish featuring large intestine that has been deodorized and braised in a soy-based master stock, served with a house-made ginger and scallion sauce.

50 min

Easy

0

Main Dish

Buttercream Frosting

A cream frosting filling made from egg yolks, milk, and cream, suitable for layering Napoleon pastry.

30 min

Easy

0

Main Dish

Agar Noodle Salad with Shredded Chicken

A cold dish made by tossing prepared jelly noodles with cooked shredded chicken and drizzling with seasoned sesame sauce.

11 min

Easy

0

Main Dish

Red Bean Cheese Pie

A delicious filling made from red beans and cheese comes together in this pie—a treat especially loved by red bean enthusiasts…

1h 20m

Hard

0

Main Dish

Egg Shred Shrimp Paste Rice

Features white rice, shrimp, scallops, eggs, and assorted vegetables, seasoned with shrimp paste and fish sauce.

45 min

Medium

0

Main Dish

Strawberry Jam

A thick jam simmered from strawberries with sugar, maltose, and jelly powder.

40 min

Easy

0

Main Dish

Sauce-Glazed Crispy Walnuts

Dried peach kernels are peeled and fried, then tossed in a sugar syrup glaze until crystallized. The result is crisp and fragrant…

25 min

Easy

0

Main Dish

Seed Culture, Phase 1 (Day 1

First stage of building a seed culture: combine flour and pineapple juice and let rest for 48 hours.

15 min

Easy

0

Main Dish

Dark Chocolate Bar with Fleur de Sel

Crush and sift the fleur de sel, then fold it into tempered dark chocolate. Spread the mixture into a thin layer, freeze until set, and break into shards.

3h 20m

Easy

0

Recipes in this category

Treasure-Stuffed Dragon Luffa

Sichuan Boiled Beef

Mississippi Mud Pie

Soy Sauce King Braised Pork Intestines

Buttercream Frosting

Agar Noodle Salad with Shredded Chicken

Red Bean Cheese Pie

Egg Shred Shrimp Paste Rice

Strawberry Jam

Sauce-Glazed Crispy Walnuts

Seed Culture, Phase 1 (Day 1

Dark Chocolate Bar with Fleur de Sel