Main Dish Recipes

Main Dish

Steamed Fat Goose with Chu Hou Sauce

Steam the whole seasoned goose until cooked through and evenly colored, cut into pieces, drizzle with the thickened sauce, and serve with Lipu taro.

1h 45m

Main Dish

Braised Chicory with Raisins

A winter vegetable dish of chicory braised with raisins and spices in olive oil, finished with bay leaves.

45 min

Medium

Main Dish

Asparagus Pizza

A nutritious pizza with fresh flavor, featuring asparagus as a topping.

Main Dish

Two-Color Tofu

A home-style tofu dish with a vibrant red and white color contrast.

Main Dish

Sesame Sauce Tossed Kidney Slices

Thinly sliced pork kidneys are blanched to remove any gamey odor, then tossed in a savory sesame sauce dressing. A classic Huaiyang-style cold appetizer.

Main Dish

Colorful Beef Skewers

"Suddenly craving BBQ, but really didn't want to head out in the rain. Found beef and bell peppers in the fridge…

1h 1m

Medium

Main Dish

Enoki Emerald Noodles

Jade-green noodles made with vegetable juice, stir-fried with enoki mushrooms and honey beans for a wholesome dish.

55 min

Main Dish

Donut Glaze

A gelatin-enriched donut glaze that keeps its moist, glossy finish.

25 min

Main Dish

Crispy Sugar Almonds

Coat the almond pieces with sugar and toast until fragrant; the degree of cooking determines the color and texture.

25 min

Main Dish

American BBQ Sauce

A sweet-and-sour American-style barbecue sauce made with brown sugar, ketchup, curry powder, and other ingredients.

Main Dish

Spicy Crispy Bite-Size Tofu

Cut the tofu into cubes, marinate in a special marinade, toss in cornstarch, and double-fry until golden and crispy.

1h 17m