Main Dish Recipes

Main Dish

Dry-Fried Green Beans

A traditional Shanghai dish with green beans as the main ingredient, deep-fried before being stir-fried with pork, dried shrimp and other auxiliary ingredients…

Main Dish

Three-Color Stir-Fried Chives

Add the ingredients in sequence so the chives won't overcook and lose their color.

Main Dish

Steamed Grouper

A classic Chinese recipe for steamed grouper.

Main Dish

Cauliflower, Salted Pork, Tofu Skin Knot & Vermicelli Hot Pot

Cauliflower, tofu skin knots, and vermicelli stewed with salted pork — savory and warming, a comforting home-style dish

30 min

Main Dish

Steamed Pork Tenderloin with Fermented Black Beans

Main Dish

Plum Juice Tomatoes

The remaining sauce can be diluted with water to make a refreshing drink!

Main Dish

Tofu and Pork Rib with Bean Sprout Soup

Cook pork ribs, bean sprouts, frozen tofu, and tomatoes in an electric cooker, then season with salt before serving.

Main Dish

One-Bite Meatballs

Delicious bite-sized meatballs, perfectly seasoned and tender, ideal as a quick snack or party appetizer.

Main Dish

Stir-fried Asparagus and Shrimp

Stir-fried asparagus and shrimp is fresh, delicious, and preserves the nutrients of the asparagus tips.

Main Dish

Mint Congee

Mint Congee (薄荷粥) is a light, aromatic Chinese rice porridge infused with fresh mint leaves, prized for its refreshing flavor and soothing qualities.

Main Dish

Fish Maw Soup

A light and nourishing Chinese soup featuring delicate fish maw.