Stir Fry Recipes

Stir Fry

Colorful Shredded Chicken with Vegetables

A vibrant stir-fry featuring tender chicken shreds tossed with crisp, colorful bell peppers and wood ear mushrooms. This quick and visually appealing dish brings together textures and flavors in every bite.

40 min

Medium

Stir Fry

Stir-Fried Chicken Cubes

Tender chicken pieces quickly wok-tossed with colorful vegetables in a savory sauce. A classic Chinese home-style dish that's ready in minutes.

Stir Fry

Stir-Fried Chicken with King Oyster Mushrooms

A quick and flavorful stir-fry featuring tender chicken thigh strips and meaty king oyster mushrooms, finished with a kick of chili oil. This dish comes together in under 30 minutes, perfect for a busy weeknight dinner.

Stir Fry

Spicy Pea and Beef Stir-Fry

A quick, vibrant Sichuan-style dish featuring tender beef cubes paired with sweet peas and aromatic red chilies. The beef is marinated for maximum tenderness, then wok-fried until caramelized and delicious.

Medium

Stir Fry

Stir-Fried Clams with Garlic Chives

A quick and flavorful coastal Chinese stir-fry combining tender clam meat with aromatic garlic chives. The briny sweetness of the clams pairs perfectly with the mild, onion-like flavor of the chives in this simple yet satisfying dish.

18 min

Stir Fry

Double Pepper Chicken Stir-Fry

Tender chicken cubes paired with crisp green and red bell peppers in a savory, slightly spicy sauce. This quick stir-fry delivers bold flavors with minimal fuss—perfect for a weeknight dinner.

Stir Fry

Pork with Water Chestnuts

A quick, crisp stir-fry featuring tender pork slices paired with refreshing water chestnuts. The combination of juicy meat and crunchy vegetables makes this a family favorite.

Stir Fry

Korean-Style Shrimp with Edamame and Bamboo Shoot

A vibrant stir-fry featuring tender shrimp, crunchy bamboo shoots, and sweet edamame tossed in a sweet-spicy Korean-inspired sauce. This colorful dish comes together quickly for a satisfying weeknight dinner.

35 min

Medium

Stir Fry

Garlic Stir-Fried Mustard Greens

A quick and flavorful side dish featuring tender mustard greens quickly wok-fried with aromatic garlic. This classic Chinese home cooking technique delivers bright, slightly bitter greens with a savory garlicky punch.

15 min

Stir Fry

Stir-Fried Pork with Crisp Onion

A quick and flavorful weeknight stir-fry featuring tender pork strips and sweet caramelized onions. This dish comes together in under 30 minutes and pairs perfectly with steamed rice.

Stir Fry

Stir-Fried Chives with Pork Skin

A quick, aromatic stir-fry combining tender pork skin with crisp Chinese chives. The pork skin is soaked and cleaned to remove excess oil, then tossed with fragrant chives in a hot wok.