Dried Tangerine Peel Tea
Steep dried tangerine peel in boiling water, strain, and sweeten with sugar or honey. Traditionally used to regulate qi, support the spleen, dry dampness, and resolve phlegm.
Ingredients
dried tangerine peel
10 g
honey or white sugar
to taste
Instructions
1
Step 1
Place the dried tangerine peel in a large teacup, pour boiling water over it, cover and steep for about 10 minutes, then strain out the solids and keep the infused tea.
2
Step 2
Add white sugar or honey to taste before drinking. For a better flavor, chill in the refrigerator after cooling slightly.