Fresh, Fragrant, and Delicious! Super Tasty Yam and Pork Rib Soup!!
Make pork rib soup this way for a fresh, flavorful, and nourishing broth that both adults and kids will love. Enjoy a warm, comforting bowl from the first sip to the last — a perfect dish to round out your Mid-Autumn Festival reunion dinner.
Ingredients
Pork ribs
1 jin
Yam
1 piece
Carrot
1 carrot
Corn
1 ear
Salt
A pinch
Instructions
1
Step 1
It's really delicious!
2
Step 2
- Cut carrots into large chunks, cut corn into small pieces, peel yam and cut into segments 2. Place pork ribs in a pot with cold water, add scallion, ginger, and cooking wine, bring to a boil and cook for 3 minutes, then remove and set aside 3. Heat a small amount of oil in the pot, add scallion and ginger and stir-fry the ribs for a while, add enough water at once, add carrots, corn, and yam, simmer for 40 minutes, add a pinch of salt to taste, continue to simmer for 2 minutes and it's ready.
3
Step 3
This is a soup that the whole family loves!!
4
Step 4
It's so nutritious and delicious, you should make it too!
