No Bake Cheesecake
No-bake cheesecake made by blending cream cheese, sour cream, and whipped cream, with melted chocolate optional.
Ingredients
Cream cheese (softened)
8 oz
Sugar
1/2 cup
Sour cream
1 cup
Vanilla
2 tsp
Whipped topping (frozen, thawed)
8 oz
Graham cracker pie crust (prepared)
9 inch
Semisweet chocolate chips (melted, optional)
1 cup
Instructions
1
Make Filling
In a large bowl, beat the cream cheese until soft; gradually add the sugar. Stir in the sour cream and vanilla. Fold in the whipped topping until evenly combined. Spoon the mixture into the graham cracker pie crust. Refrigerate for 4-5 hours until set. Keep refrigerated.
2
Optional Chocolate Variation
Optional step: Melt 1 cup of semisweet chocolate chips in the microwave, then add to the cream cheese/sour cream/vanilla mixture and stir until smooth. Fold in the whipped topping. Serve topped with whipped cream and chocolate shavings.
