Stewed Softshell Turtle with Pork
Braised together with pork, horse mane snake becomes a nourishing, health-strengthening dish.
Ingredients
Fresh softshell turtle (live)
as needed
Pork (cut into chunks)
as needed
Instructions
1
Stew
Bring to a rolling boil, then reduce to low heat and simmer until the meat is tender and well-flavored, then remove from the pot and serve on a plate.
