Stir-Fried Mung Bean Sprouts with Okra
Healthy, nutritious, light, and quick to prepare.
Ingredients
Mung bean sprouts
A handful
Okra
Six
Instructions
1
Step 1
Homemade mung bean sprouts—pure and natural with no additives or pollution. Rinse thoroughly, drain the water, place on a plate, and set aside.
2
Step 2
Wash the okra, remove the stems and cut diagonally into slices, place on a plate, and set aside.
3
Step 3
Heat the pan and add an appropriate amount of oil, add the okra and mung bean sprouts, season with salt to taste, stir-fry briefly and it is ready.
4
Step 4
Plate and serve.
5
Step 5
Light and delicious.
