Stir-Fried Pumpkin with Tofu
A Chinese stir-fry of tender pumpkin with tofu.
Ingredients
tender pumpkin
to taste
tofu
to taste
Instructions
1
Step 1
Cut the tender pumpkin and firm tofu into strips.
2
Step 2
Heat oil in a pan, add the pumpkin first and stir-fry.
3
Step 3
Add the tofu and stir-fry, then add a splash of water and braise for a few minutes.
4
Step 4
Season with salt and light soy sauce, and stir until well combined.
5
Step 5
Serve.
