sunflower popcorn bars
A bar-shaped snack made by coating popcorn with syrup, peanut butter, and sunflower seeds.
Ingredients
sugar
1 cup
light corn syrup
1/2 cup
honey
1/2 cup
peanut butter
1/2 cup
butter (softened)
1/4 cup
vanilla extract
1 teaspoon
salted sunflower kernels
1 cup
popped popcorn
4 quarts
Instructions
1
Step 1
In a saucepan, bring sugar, corn syrup, and honey to a boil over medium heat, stirring frequently. Boil for 2 minutes. Remove from heat; stir in peanut butter, butter, and vanilla until smooth. Add sunflower seeds.
2
Step 2
Place popped popcorn in a large bowl. Add the syrup mixture and stir until evenly coated. Press into two greased 13x9x2 inch baking pans. Cut into bars. Store in an airtight container. Yield: 4 dozen.
