Tender Chicken Cutlets
A Chinese recipe for tender chicken cutlets made with chicken breast.
Ingredients
chicken breast
3 jin
Instructions
1
Step 1
Remove the membrane from the chicken breast and slice into 3-4 pieces.
2
Step 2
Take a container, add all the seasonings, and mix well.
3
Step 3
Add the sliced chicken breast and toss to combine evenly.
4
Step 4
Refrigerate overnight.
5
Step 5
Toss again the next day. The liquid will be mostly absorbed.
6
Step 6
Heat a small amount of oil in a pan and pan-fry until cooked through.
7
Step 7
Finished product
8
Step 8
Finished product
9
Step 9
Finished product
10
Step 10
Divide the tender chicken cutlets into portions, freeze for storage, and thaw naturally before eating.
